Salt and Pepper's passion is BBQ, but our Executive Chef and Culinary Director is Escoffier trained and can make your culinary dream a reality. You are a valued customer and we at Salt and Pepper want to thank you for your business as we expand and you become part of the Salt and Pepper story. Please send a message to our inbox using the link below. Within the message please describe the desired menu and number of guests. We will contact you to discuss the overall menu, scope of project and desired event date.
Open today | 09:00 am – 05:00 pm |
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